Food & Cooking Trivia
From pastry Picasso to sous vide sorcery, prove you know your mandoline from your microwave—if not, you're toast!
EXAMPLE QUESTIONS
Which American chef revolutionized home cooking by showcasing French techniques on her hit PBS series, The French Chef?
Julia Child
Which food was ruled a vegetable in the 1893 U.S. Supreme Court case Nix v. Hedden, despite its botanical classification?
Tomato
Which iconic soft drink is renowned for marketing a secret formula as if its recipe has remained unchanged since 1886?
Coca-Cola
Which traditional Japanese dish combines vinegared rice with raw fish?
Sushi
Which classic Italian pizza, featuring tomato, mozzarella, and basil, is a menu staple in Cairo’s pizzerias?
Margherita pizza